St. Patricks Day Corned Beef and Cabbage Deconstructed

Well,  in honor of St. Patrick's Day I plan on making a deconstructed corned beef and cabbage dinner for this Saturday's offering.  More on the dinner specifics later this week.  Being true to my blog, I plan to pair the meal with two wine varietals, players to be named later this week.  I know this meal begs for a traditional beer such as a Guinness Stout or an ale, but let's see where this will take us.